Wendy became deeply involved in wine while working for a major financial organization on Wall Street.  Her wine education began with Kevin Zraley Windows of the World Wine School in Manhattan. 

As her career changed and developed, she began running wine dinners and realized that there was a whole world of wine that existed out there. Wendy attended the Sommelier Society of America and completed a 21 week program designed for both professionals and consumers passionate about wine. Master Sommelier is the highest distinction a wine professional can attain and it is quite rigorous to get.