Presented by Center for Land-Based Learning

Dinner on the Farm

Registration has ended

About This Event

EVENT IS SOLD OUT!

We invite you to sign up for our waitlist and to be informed on future Farm Dinners. Please sign up HERE.

Join us for a summer evening beneath the grand oak tree at The Center for Land-Based Learning Headquarters.

Guests will enjoy a three-course family-style dinner prepared by local chef Juan Barajas of Savory Cafe. A longtime advocate for local food systems and an active leader in the Slow Food movement, Juan will create a seasonal menu featuring ingredients harvested from our working farm in Woodland and sourced from local producers throughout the region.

The evening includes a welcome cocktail, local wine and beer, and a thoughtfully prepared meal that celebrates the connection between food, farming, and community.

The Center for Land-Based Learning is proud to be one of only eight Slow Food Farms in the United States. Our headquarters serves as a living classroom where future farmers, agricultural leaders, and natural resource stewards gain hands-on experience and inspiration.

Menu Preview

  • First Course: Seasonal Summer Salad featuring ingredients grown at Center for Land-Based Learning
  • Second Course: Tri-Tip with seasonal sides or a vegetarian pasta entree is available upon request
  • Third Course: Seasonal Dessert

Menu subject to change based on seasonal availability and harvest conditions. Vegetarian main entree will be a pasta.

Tickets
$125 per person
Seating is limited to 80 guests and advance registration is required.

Cocktails at 6 p.m.
Dinner at 6:30 p.m. 

Event Disclaimer
All proceeds support the Center for Land-Based Learning.
Due to the planning and food preparation required for this event, ticket purchases are non-refundable.
If you are unable to attend, tickets may be transferred to another guest by contacting CLBL prior to the event.
This event will take place outdoors at The CLBL HQ in Woodland located at 40140 Best Ranch Road. 
Guests will receive additional event details prior to the dinner.
Dietary restrictions can be noted during registration and will be accommodated whenever possible.

Questions? Please contact info@landbasedlearning.org

 

 

About This Event

EVENT IS SOLD OUT!

We invite you to sign up for our waitlist and to be informed on future Farm Dinners. Please sign up HERE.

Join us for a summer evening beneath the grand oak tree at The Center for Land-Based Learning Headquarters.

Guests will enjoy a three-course family-style dinner prepared by local chef Juan Barajas of Savory Cafe. A longtime advocate for local food systems and an active leader in the Slow Food movement, Juan will create a seasonal menu featuring ingredients harvested from our working farm in Woodland and sourced from local producers throughout the region.

The evening includes a welcome cocktail, local wine and beer, and a thoughtfully prepared meal that celebrates the connection between food, farming, and community.

The Center for Land-Based Learning is proud to be one of only eight Slow Food Farms in the United States. Our headquarters serves as a living classroom where future farmers, agricultural leaders, and natural resource stewards gain hands-on experience and inspiration.

Menu Preview

  • First Course: Seasonal Summer Salad featuring ingredients grown at Center for Land-Based Learning
  • Second Course: Tri-Tip with seasonal sides or a vegetarian pasta entree is available upon request
  • Third Course: Seasonal Dessert

Menu subject to change based on seasonal availability and harvest conditions. Vegetarian main entree will be a pasta.

Tickets
$125 per person
Seating is limited to 80 guests and advance registration is required.

Cocktails at 6 p.m.
Dinner at 6:30 p.m. 

Event Disclaimer
All proceeds support the Center for Land-Based Learning.
Due to the planning and food preparation required for this event, ticket purchases are non-refundable.
If you are unable to attend, tickets may be transferred to another guest by contacting CLBL prior to the event.
This event will take place outdoors at The CLBL HQ in Woodland located at 40140 Best Ranch Road. 
Guests will receive additional event details prior to the dinner.
Dietary restrictions can be noted during registration and will be accommodated whenever possible.

Questions? Please contact info@landbasedlearning.org

 

 

Getting There

Center for Land-Based Learning
40140 Best Ranch Rd
Woodland, California 95776
United States