Presented by Crosshatch Center for Art & Ecology

Reading & Book Signing with Lane Regan

About This Event

Join us for a reading and book signing event with Lane Regan at Bos Winery in Elk Rapids. 

Lane (Iliana) Regan is the Michelin-star chef and prior owner of Elizabeth restaurant in New York, which she turned over to her employees in 2020 in order to run the Milkweed Inn Bed and Breakfast in Michigan’s Upper Peninsula. Their debut memoir, Burn the Place, was longlisted for the National Book Award, the first time a food writer has been nominated since Julia Child. In addition to working as the chef and owner of Milkweed Inn, they earned an MFA in writing from the School of the Art Institute of Chicago and authored a new memoir,  Fieldwork: A Forager's Memoir.

About This Event

Join us for a reading and book signing event with Lane Regan at Bos Winery in Elk Rapids. 

Lane (Iliana) Regan is the Michelin-star chef and prior owner of Elizabeth restaurant in New York, which she turned over to her employees in 2020 in order to run the Milkweed Inn Bed and Breakfast in Michigan’s Upper Peninsula. Their debut memoir, Burn the Place, was longlisted for the National Book Award, the first time a food writer has been nominated since Julia Child. In addition to working as the chef and owner of Milkweed Inn, they earned an MFA in writing from the School of the Art Institute of Chicago and authored a new memoir,  Fieldwork: A Forager's Memoir.

Getting There

Bos Winery
135 Ames St
Elk Rapids, Michigan 49629
United States