Cooking in Community

Join Jones Valley Teaching Farm staff for an evening of cooking in community! Participants will work as a group together to cook a meal, learn culinary techniques, and enjoy a farm fresh dinner. 40 attendees are arranged into four groups to prepare a two to three-course meal alongside JVTF instructors and occasional guest chefs. This is the perfect opportunity for individuals, families, and friends who want to participate in a unique intergenerational cooking experience or anyone who loves to connect with community over food! 

• This event is appropriate for children aged 4 and up. Children must be accompanied by an adult. 
• All participants should wear clothes comfortable for cooking and closed-toed shoes.
• Dietary restrictions will be accommodated to the best of our ability. 
• This event is not for large groups. To schedule a field trip, email goodschoolfood@jvtf.org

This event has limited space available. Pre-register to attend. If you are unable to attend after you’ve registered, please contact community@jvtf.org so we can make the spot available to someone else. Refunds will only be issued 7 days before the event.

If cost is prohibitive, email Community@jvtf.org. We reserve a limited number of free spaces to make our workshops more accessible.