Presented by Michilimackinac Historical Society

A Natural History of Wild Foods in the Straits Area

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Location

St. Ignace Public Library
110 W. Spruce St.
Saint Ignace, Michigan 49781
United States
Get Directions

Date & Time

Tuesday, 06/16/2026
7:00pm EDT - 9:00pm EDT
Add to Calendar 06/16/2026 07:00:00 PM 06/16/2026 09:00:00 PM America/New_York A Natural History of Wild Foods in the Straits Area This program will focus on the wild edible plants, mushrooms, and fish that can be found in the Northern lower peninsula and Eastern Upper Peninsula area, as well as the natural history of these wild foods and how they were utilized by the native peoples and early European settlers of the area. The program will be presented by District Forester Logan Ferguson. St. Ignace Public Library 110 W. Spruce St. Saint Ignace, Michigan 49781

Price

Free

About This Event

This program will focus on the wild edible plants, mushrooms, and fish that can be found in the Northern lower peninsula and Eastern Upper Peninsula area, as well as the natural history of these wild foods and how they were utilized by the native peoples and early European settlers of the area. The program will be presented by District Forester Logan Ferguson.

About This Event

This program will focus on the wild edible plants, mushrooms, and fish that can be found in the Northern lower peninsula and Eastern Upper Peninsula area, as well as the natural history of these wild foods and how they were utilized by the native peoples and early European settlers of the area. The program will be presented by District Forester Logan Ferguson.

Getting There

St. Ignace Public Library
110 W. Spruce St.
Saint Ignace, Michigan 49781
United States

Get Directions

Location

St. Ignace Public Library
110 W. Spruce St.
Saint Ignace, Michigan 49781
United States
Get Directions

Date & Time

Tuesday, 06/16/2026
7:00pm EDT - 9:00pm EDT
Add to Calendar 06/16/2026 07:00:00 PM 06/16/2026 09:00:00 PM America/New_York A Natural History of Wild Foods in the Straits Area This program will focus on the wild edible plants, mushrooms, and fish that can be found in the Northern lower peninsula and Eastern Upper Peninsula area, as well as the natural history of these wild foods and how they were utilized by the native peoples and early European settlers of the area. The program will be presented by District Forester Logan Ferguson. St. Ignace Public Library 110 W. Spruce St. Saint Ignace, Michigan 49781

Price

Free