About This Event
Join MSU’s Western Agricultural Research Center and Ravalli County Economic Development Authority for the Montana Organic Vegetable Expo, a two-day workshop for local organic vegetable farmers
Join us for engaging speakers, networking, and locally sourced meals.
Topics this year include cover cropping for weed management, integrated pest management, human sustainability of farming, and more!
Registration fees - $100/ Attendee or $250/ Farm (up to 4)
Agenda: Day 1
|
Time |
Topic |
|
1:30-2:00 pm |
Registration, mingling, coffee, visit vendor tables |
|
2:00-2:30 pm |
Welcome, Overview, thank sponsors |
|
2:45-3:45 pm |
Keynote 1: Cover Crop Presentation |
|
4:00-5:00 pm |
Facilitated farmer round tables |
|
5:00-7:00 pm |
Dinner + mingling |
Day 2
|
Time |
Topic |
|
8:00-9:00 am |
Breakfast, mingle, visit vendor table |
|
9:00-10:30 am |
Keynote 2: Kerry Budgie from Laughing Crow |
|
10:30-10:50 am |
Break, mingle, visit vendor table- coffee and light snacks |
|
11:00-12:00 pm |
Breakout Session 1
|
|
12:00-1:30 pm |
Lunch |
|
1:30-2:30 pm |
Breakout Session 2
|
|
2:30-2:45 pm |
Break |
|
2:45-3:45 pm |
Round Table Round up |
|
4:00-4:30 pm |
Break and Say Goodbye |
Hotel Block Room
Holiday Inn Missoula Downtown
200 S Pattee St, Missoula, MT 59802
Online Reservations Booking Link:
|
Group Name: |
Montana Organic Vegetable Expo |
This is the name of the group block. |
|
Booking Link: |
Click on this link to book your reservation online. |
|
|
Reservation Dates: |
1/8/27 - 1/10/27 |
These dates are the dates the group rate is available. |
|
Group Booking Code: |
MOV |
This is a reference code for your group rate. |
Reservations via mobile app:
Reservations via phone:
Guests may also contact our front desk 24/7 at 406-721-8550 to make a reservation or ask questions they may have regarding their reservation. When contacting the front desk please have the following information available to provide the agent on the phone.
|
Group Name: |
Montana Organic Vegetable Expo |
|
Group Booking Code: |
MOV |
About This Event
Join MSU’s Western Agricultural Research Center and Ravalli County Economic Development Authority for the Montana Organic Vegetable Expo, a two-day workshop for local organic vegetable farmers
Join us for engaging speakers, networking, and locally sourced meals.
Topics this year include cover cropping for weed management, integrated pest management, human sustainability of farming, and more!
Registration fees - $100/ Attendee or $250/ Farm (up to 4)
Agenda: Day 1
|
Time |
Topic |
|
1:30-2:00 pm |
Registration, mingling, coffee, visit vendor tables |
|
2:00-2:30 pm |
Welcome, Overview, thank sponsors |
|
2:45-3:45 pm |
Keynote 1: Cover Crop Presentation |
|
4:00-5:00 pm |
Facilitated farmer round tables |
|
5:00-7:00 pm |
Dinner + mingling |
Day 2
|
Time |
Topic |
|
8:00-9:00 am |
Breakfast, mingle, visit vendor table |
|
9:00-10:30 am |
Keynote 2: Kerry Budgie from Laughing Crow |
|
10:30-10:50 am |
Break, mingle, visit vendor table- coffee and light snacks |
|
11:00-12:00 pm |
Breakout Session 1
|
|
12:00-1:30 pm |
Lunch |
|
1:30-2:30 pm |
Breakout Session 2
|
|
2:30-2:45 pm |
Break |
|
2:45-3:45 pm |
Round Table Round up |
|
4:00-4:30 pm |
Break and Say Goodbye |
Hotel Block Room
Holiday Inn Missoula Downtown
200 S Pattee St, Missoula, MT 59802
Online Reservations Booking Link:
|
Group Name: |
Montana Organic Vegetable Expo |
This is the name of the group block. |
|
Booking Link: |
Click on this link to book your reservation online. |
|
|
Reservation Dates: |
1/8/27 - 1/10/27 |
These dates are the dates the group rate is available. |
|
Group Booking Code: |
MOV |
This is a reference code for your group rate. |
Reservations via mobile app:
Reservations via phone:
Guests may also contact our front desk 24/7 at 406-721-8550 to make a reservation or ask questions they may have regarding their reservation. When contacting the front desk please have the following information available to provide the agent on the phone.
|
Group Name: |
Montana Organic Vegetable Expo |
|
Group Booking Code: |
MOV |