About This Event
The Farm to Table Dinner is Prescott Farmers Market's iconic fundraiser! Experience the beloved event where local chefs and local farmers collaborate to create unforgettable fare. While we will eat and imbibe, this evening is about more than the food on our plates. It’s about honoring the people whose hands and hearts make every meal possible – the farmers and ranchers who rise before the sun, who endure long seasons, hard days, and unpredictable harvests, year after year.
Just as this cyclical work - planning, planting, learning, honing and harvesting - is a constant return to the familiar, this event is meant to stir feelings of our own nostalgic meals. This shared meal is a communal appreciation of our local farmers and ranchers and this shared experience calls us to invest in the future of local food for generations to come. Because of these people, our community can gather, share, and be nourished.
During this cocktail party-style event, 150 guests will enjoy seasonally inspired dishes from five local chefs, all prepared with ingredients from dedicated farmers and ranchers. The chefs will be stationed around the courtyard, and guests will be able to approach each station (four "courses" plus dessert) in any order and whenever they're ready. There will be two bars from which to order drinks. This meal format allows for more connection amongst guests, though there will be seating for those who want to rest.
We like to say that the attire is "Prescott fancy" - not black tie and not necessarily cocktail dresses. Please dress for comfort as this event is outside (though shaded). It's an opportunity to dress it up but it doesn't have to be "to the nines".
As the event nears, we will be in touch with attendees with more details about attire, venue, silent auctions items available, what to expect, etc.
We are grateful for our sponsors - Legacy Mutual: The Riggs Teams, NoCo District and Moore Events & Rents - for their support of this event.
About This Event
The Farm to Table Dinner is Prescott Farmers Market's iconic fundraiser! Experience the beloved event where local chefs and local farmers collaborate to create unforgettable fare. While we will eat and imbibe, this evening is about more than the food on our plates. It’s about honoring the people whose hands and hearts make every meal possible – the farmers and ranchers who rise before the sun, who endure long seasons, hard days, and unpredictable harvests, year after year.
Just as this cyclical work - planning, planting, learning, honing and harvesting - is a constant return to the familiar, this event is meant to stir feelings of our own nostalgic meals. This shared meal is a communal appreciation of our local farmers and ranchers and this shared experience calls us to invest in the future of local food for generations to come. Because of these people, our community can gather, share, and be nourished.
During this cocktail party-style event, 150 guests will enjoy seasonally inspired dishes from five local chefs, all prepared with ingredients from dedicated farmers and ranchers. The chefs will be stationed around the courtyard, and guests will be able to approach each station (four "courses" plus dessert) in any order and whenever they're ready. There will be two bars from which to order drinks. This meal format allows for more connection amongst guests, though there will be seating for those who want to rest.
We like to say that the attire is "Prescott fancy" - not black tie and not necessarily cocktail dresses. Please dress for comfort as this event is outside (though shaded). It's an opportunity to dress it up but it doesn't have to be "to the nines".
As the event nears, we will be in touch with attendees with more details about attire, venue, silent auctions items available, what to expect, etc.
We are grateful for our sponsors - Legacy Mutual: The Riggs Teams, NoCo District and Moore Events & Rents - for their support of this event.