I'm Done Editing
Drag image to adjust crop position
For cookies, we use Bob's Red Mill Gluten-Free All-Purpose Flour.
Cupcake ingredients include (depending on the variety): Bob's Red Mill Gluten Free 1:1 flour, Smart Balance vegan butter (soy-free), Planet Oat Milk, cow's butter, canola oil, cow's milk, cream, eggs, cream cheese, lemons, strawberries, Ghirardelli cocoa powder, freeze-dried coffee.
We use Wilton products to color our frostings and only pure extracts in our baking.
Location:
Stone Soup Café
399 Main Street, Greenfield
For cookies, we use Bob's Red Mill Gluten-Free All-Purpose Flour.
Cupcake ingredients include (depending on the variety): Bob's Red Mill Gluten Free 1:1 flour, Smart Balance vegan butter (soy-free), Planet Oat Milk, cow's butter, canola oil, cow's milk, cream, eggs, cream cheese, lemons, strawberries, Ghirardelli cocoa powder, freeze-dried coffee.
We use Wilton products to color our frostings and only pure extracts in our baking.
Location:
Stone Soup Café
399 Main Street, Greenfield
Stone Soup Café
399 Main Street
Greenfield, 01301
United States