Nothing brings people together quite like a warm, fresh biscuit. The inaugural Chapel Hill Biscuit Festival is a two-day celebration of Southern culinary heritage.

Led by Founding Chair Spring Council, this signature event will bring together the state’s finest chefs, bakers, and local purveyors for a weekend to remember. Saturday will feature a hands-on children’s biscuit baking class, while Sunday culminates in a curated chef tasting experience with savory and sweet creations, local spirits, and live music.

With an expected attendance of 300–500 food enthusiasts, families, and community leaders, the festival offers a meaningful opportunity to showcase your brand while supporting a vital local cause. All proceeds benefit SECU Family House at UNC Hospitals, which provides a safe, nurturing, and affordable home for patients and their loved ones traveling for life-saving medical care.