Peer-to-Peer Fundraising
September 1 - November 1
Players are engaging in peer-to-peer fundraising. We would like to have 100% completed by November 1.
Men and Women Professional Singles | Denver Athletic Club | Courts 3 and 4
Tuesday, October 20th | 2:00pm - 7:00pm (round of 32)
Wednesday, October 21st | 12:00pm - 10:00pm (round of 16)
Thursday, October 22nd | 3:00pm - 8:00pm (Quarterfinals)
Friday, October 23rd | 5:00pm - 8:00pm (Semifinals)
Summit 360 Challenge: Team Doubles | Denver Athletic Club | Doubles Courts
Thursday, October 22nd
Registration | opens at 3:00pm
Doubles | 4:00pm - 8:00pm
Dinner | 5:00pm
(buffet - garlic bread, veggies, salad, pasta, cannolis)
The keg is flowing all day.
Friday, October 23rd
Doubles | 4:00pm - 8:00pm
Dinner | 5:00pm
(Bonanno Concepts – charcuterie trays, chips and dips, veggies w/ranch and hummus, cookies)
The keg is flowing all day.
Saturday, October 24th
Breakfast | 8:00am - 11:00am
(buffet - scrambled eggs, bacon, potatoes, fruit, pastries with coffee, tea and juice)
Doubles | 9:00am - 1:00pm
Lunch | 1:00pm
(buffet - house salad, caprese and club sandwiches, chips, cookies, brownies)
The keg is flowing all day.
Finals | 2:00pm - 4:00pm
360 Bash and Auction
Saturday, October 24th | 6:00pm - 10:00pm | Denver Athletic Club
Wine and Liquor Pull | available for pre-purchase | Hashim Khan Room
Silent Auction | online bidding starts October 19th
Beverages | 6:00pm - 10:00pm
(beer, wine, moscow mules, margaritas)
Appetizers | Billiards Room | 6:00pm
Women’s Pro Final | 6:00pm
Dinner | Main Level Squash Courts | 7:00pm
(Bonanno Concepts – buffet - salads, pasta pomodoro, meatballs, wild mushroom fusilli, chicken parm nuggets)
Mile High 360 Presentation | after the women’s final
Men’s Pro Final | 7:30pm
Dessert | Billiards Room | 8:00pm
Mile High 360 Closing Remarks | at the conclusion of the men’s final