Chef's Tasting Event

Nothing brings people together quite like a warm, fresh biscuit. The inaugural Chapel Hill Biscuit Festival is a two-day celebration of Southern culinary heritage.

Led by Founding Chair Spring Council, this signature event will bring together the state’s finest chefs, bakers, and local purveyors for a weekend to remember. Saturday will feature a hands-on children’s biscuit baking class, while Sunday will culminate in a curated chef’s tasting event featuring savory and sweet creations, local spirits, and live music.

With an expected attendance of 300–500 food enthusiasts, families, and community leaders, the festival offers a meaningful opportunity to showcase your brand while supporting a vital local cause. All proceeds benefit SECU Family House at UNC Hospitals, which provides a safe, nurturing, and affordable home for patients and their loved ones traveling for life-saving medical care.

Saturday, October 24, 2026

Children’s Biscuit Baking Class

Space is limited to 50 participants and is open to children ages 8–12.

100% of the event fee benefits SECU Family House.

Sunday, October 25, 2026

Attendees must be 21 or older, as alcohol will be served.

Butter Biscuit Sponsor
Homestyle Biscuit Sponsor
Mini Biscuit Sponsor
Special Recognition

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Chef's Tasting Event - 2026 Chapel Hill Biscuit Festival

Chef's Tasting Event

Important Details

Saturday, October 24, 2026

Children’s Biscuit Baking Class

Sunday, October 25, 2026

Chef's Tasting Event

Children's Biscuit Baking Class

Sponsors

Date & Time

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