
Shaye Arluk is an oncology dietitian, national speaker, 23-year breast cancer survivor, and Nutrition & Wellness Coordinator at the Sentara Brock Cancer Center. For more than 25 years, she has helped individuals and families understand the powerful connection between nutrition, wellness, and cancer prevention and survivorship.
As both a healthcare professional and survivor, Shaye brings a deeply personal perspective to her work. She is passionate about translating nutrition science into realistic, encouraging strategies that help people feel stronger and more empowered during and after cancer treatment.
Shaye has appeared on national and local media, including The Doctors, The Hampton Roads Show, and as a nutrition expert for WVEC. Her work has also been featured in Time Magazine, Everyday Health, and USA Today.
Outside of work, Shaye’s favorite role is being a wife and mom. She and her husband, Glen, love traveling and exploring the world together, while also finding every excuse possible to visit their three adult children—Brianna, Madison, and Dylan—who now all live in different states. When she’s not speaking or working with patients, you can usually find her doing Pilates, cuddling with her labradoodle Toby, or dancing. A lifelong dancer, Shaye recently retired after directing two dance teams over the past 20 years, although she still happily jumps in to help whenever needed.Shaye earned her undergraduate degree from Cornell University, her Master of Science in Exercise Physiology from Old Dominion University and completed her dietetic internship at VCU Medical Center. She is honored to combine her professional expertise and personal journey to encourage others to live fully, move joyfully, and nourish themselves with compassion and hope.